Welcome to my Pad.

I just made the best pad thai. No. Seriously. I have butchered a peanut sauce or 20 in my life, but this one was golden. Not once did I wish I was eating something else.

Pardon my flashing.

A little bit sorry.

It has been months since I last posted and I apologize from the middle of my heart.

Thanksgiving success!

I hope that everyone had a wonderful holiday and if you are anything like me, I am still enjoying it because I made entirely too much food!

Balsamic Chocolate Cake

Caramel Pound Cake

6 Cheese and Macaroni

Corn Muffins and Yeast Rolls

Turkey!

Don't hate the baker. Hate the game.

I am so sorry you's guys! Really I am! I made quite a lot of blog-worthy foods, but alas, I vowed to stop taking those terrible webcam pics. I finally got my mocha-paws on a better camera and I have some things to show you.

German Chocolate Cake!!!!

Double oven.

Don't be sad! I know I have not posted since Friday, and it's not because I have been slacking; in fact, I have been cooking up a storm! i have not taken any pictures because I decided that I need to get a real camera to do my food justice. This is what it means to move up in the world. I did want to let you all know that I have just started writing for Dead Journalist and I am loving it thus far. I have always known that I am extremely opinionated and it is finally paying off.

Crispy tofu, Thai fried rice and steamed veggies.

Bite-sized bomb bagels

Yes. Yes. It is Friday once again and I hope that you did not miss me too much. If you did, you need to get some friends outside of the internet. This does not mean I love you any less; let's make that clear.
On this amazing, fall day I bring to you mini-bagels!

If it's ugly...

Throw some chocolate on it!

Chocolate Croissants